Beginner · Pressure & stovetop
Moka Pot
A rich stovetop ritual. Let the brewer size set the recipe.
What you need
Moka pot and a compatible stovetop
- Grind
- Moka grind, without tamping
- Water temperature
- Low–medium heat
Step by step
- 01
Fill the base to below the safety valve. Never cover the valve.
- 02
Fill the basket loosely with coffee. Do not tamp; keep the rim clean.
- 03
Assemble securely and use low to medium heat. Keep the flame beneath the base.
- 04
Watch the brewer, not just the timer. Remove from heat when the upper chamber is full; allow to cool before opening.
Method reference: Bialetti · Moka Express