Beginner · Immersion
AeroPress
Compact, versatile brewing with a gentle finish under pressure.
What you need
AeroPress, paper filter, sturdy mug, kettle and scale
- Grind
- Medium-fine
- Water temperature
- 85°C
Step by step
- 01
Secure the filter cap and place the chamber upright on a sturdy mug.
- 02
Add coffee and hot water. Stay within your brewer’s capacity; brew larger quantities in separate batches.
- 03
Stir briefly, insert the plunger slightly and let the coffee steep.
- 04
Press gently and steadily. Stop when the air begins to hiss.
Method reference: AeroPress · Instructions